We offer individual gastronomic tours for those who wish to discover the world of high cuisine. We will draw up the most interesting itineraries for you, with visits to restaurants to meet top-ranking chefs. At the same time, our gourmet tours are not just all about fusion cuisine, with snow-white tablecloths and the clink of crystal glasses, they also include national cuisine and unique dishes that are “made only here!” For example, you could go to Piedmont during the white truffle season, or travel to Japan to sample sushi made only at a particular family-run establishment that has only four tables—they have been making sushi there for over a hundred years and you need to make a reservation over a year in advance! The choice is yours!